Mueang Phuket District, Thailand
Talat Yai,
N/A
+66915154949
Very intense flavor first time having this dish well deserved michelins plate
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O-Tao is the local cuisine of Phuket Province, Thailand. It is made of flour and taro, with small oysters, shrimp, bits of pork cracking and spring onions added. It is eaten with a sweet and spicy sauce and is served with a side dishe of bean sprouts.
อร่อยครับ แต่ราคาสูงไปหน่อยนึง O-Tao (Thai: โอวต้าว, English: Small oyster omelet with taro) is the local cuisine of Phuket Province only. The O-Tao is a delicacy made of flour and taro, added with small oysters, shrimp, bits of pork cracking and spring onions. It is best taken with a sweet and spicy sauce that further enhances the flavor and famous in serving with side dishes that is bean sprouts.
For vegetarians here the food called patay(patai) is really tasty one can really enjoy the Thailand vegan taste in noodles.
The only one place in Phuket where the very local food is made as delicious as like in heavens! Strongly recommended!
Great local food.
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