Khlong Toei, Thailand
199 Soi Sukhumvit 22, Khlong Tan,
N/A
+6620595999
Tasty Chinese food with fresh ingredients. Good service. The price and the size of the served portion is reasonable.
like
in many ways this classic style Cantonese nearly reach the best one , such improve have todo are mixed flour and cooking become great work todo , all ingredients are best and serve well , Peking duck in HongKong style sear with meat and all the rest meat willbe present typically restaurant style in ginger fried and roasted are highly recommended , this Marriott Mq use F&B reservation contact to whom calling in made it worse both information and feeling thus would loss mariotte income unawares
Last time I ate at your Chinese restaurant at JW Marriott Marquis the food is still very original and delicious. The atmosphere is also nice. Yesterday there were quite a lot of people come and eat at Pagoda. But still I enjoyed the food very much. Very satisfied with your kind hospitality. Thank you.
Fresh , delicious , pricey
Just okay... Good place for dim sum. Peking duck is just so-so... (personally I don't like this style --\u003e skin&meat together.) Dim sums are good. Some are pretty creative and cute, such as those deep-fried purple potato or those mushroom buns. Service is good, up to the standard of a 5-star hotel.
Been here twice, Pagoda offers some really nice twist to the Peking duck. Usually Chinese restaurants in Thailand go with the “skin-only” recipe but Pagoda puts the meat in it too. This results in a chunky piece, their sauce is a great complement to the recipe. The crispy pork is also very good as it is served with mustard and chili oil. Service is prompt and the place is usually quiet. There’s around 4-6 occupied tables scattered around the restaurant during a busy Sunday night, so it’s still pretty private.
Our meat & vegetable dishes were good, standard Marriott level, but our Peking duck was just warm. The service was the worst we ever had. Not the server's fault, it was an obvious under staffing problem. We had to wait a long time to order, we needed to fetch our tea pot to refill our own cup etc. Most likely won't go back for a long while.
Located on the 4th floor of Bangkok Marriott Marquis Queen's Park Hotel, Pagoda is larger than it looks from the outside. Was pleased to see excellent patronage on a Sunday at lunch time but it looked like there were not enough service staff. They appeared harried and had to work hard. The food arrived quite quickly after ordering and was generally very good but not excellent. The most disappointing dish was the honey glazed pork ribs with black pepper sauce which didn't even have a suggestion of black pepper.
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