Bang Rak, Thailand
31/11, Silom,
N/A
+66847798066
Super clean place to learn Thai food, Teacher & staffs super nice & friendly , beautiful Thai Stlye building and cooking class , food was so yummy , don't miss them SHOULD TRY
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Did the Wednesday evening class and I would like to thank the instructors for the great class. Suitable for beginners and you get to learn a bit about Thai cuisine. Had a lot of fun and even some food to bring back (if you cannot finish your food during class). Btw, the rice cracker snack and lemongrass tea were so good! The dishes taught differs on the day of the week. Highly recommend.
Had our team bonding here and it was awesome! Ant and Nam are great friendly humorous instructors and the recipes they teach are easy and yummy. Class is clean and structured with many assistants by the side to guide or standby the materials at all time. We learnt 4 but made only 3 dishes, Mango sticky rice is made by the instructor Can't wait to replicate them at home and would definitely be back to try out their other classes to learn other dishes from them as well, let the photo do the talking!
We love Thai food and we were so excited about attending a cooking class. This did not disappoint. The food was delicious and easy, the teacher also explained the basics of Thai cooking which was very helpful. All the staff were very friendly and made the experience as fun as it was informative.
Incredible cooking class experience with reasonable price. Our group started in one of the bts station close by and were shuttle off to a local wet market to see how coconut cream was made, important local ingredients and how long they should be store. They provide a bottle of water and a bamboo fan which I appreciate. Our teacher Ant was very knowledgeable and funny. We then arrived in the cooking school where were were Coach through one dish at a time. We each got a nice printed cook book to take with us that explain everything in terms of ingredients and all recipes we can cook outside of the one we learned that day. The staff worked magic around us and make everything logistically smooth. Unlike other cooking classes we have done while traveling, we all got to make our own dish with our own station which I think the hands on experience empower everyone to have fun and make it so much more enjoyable. Most memorable part for me is to learn about how sticky rice are steamed and as a team created yellow curry from scratch. The food we made was amazing and authentic. Highly recommend anyone who never done a cooking class or love cooking to book this.
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